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XIX-century English Pub and Eating House

“Civilised and friendly stripped-stone pub with enjoyable food and good wine choice.” by The Good Pub Guide

Special Nights / Events


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Four-day Easter Weekend: 30 March – 2 April

Easter is just two weeks away. Book your tables now to celebrate your four-day Easter weekend.

For Easter Sunday menu please click on the link:

Good news! We’ll be open on Easter Sunday for lunch and dinner!

Our Easter Weekend Opening Times:

Friday, 30 March and Saturday, 31 March – normal hours

Easter Sunday
Lunch: 12 pm – 3 pm (the last order for food at 2 pm)
Dinner: 6:30 pm – 9:30 pm (the last order for food at 8:30 pm and for drinks at 9 pm)

Easter Monday
Lunch: 12 pm – 3 pm (the last order for food at 2 pm)
Dinner: closed

For reservations, please call us on 01869 350208 or book via online: or email:

We highly recommend to book as early as possible to avoid disappointments.



Walk-ins are welcome although we recommend booking first to avoid disappointment. The above days for both lunch and dinner are going to be very busy.

Monday - Tuesday
Lunch (12 noon to 2 pm)

Dinner (on Monday 6:30 pm to 8:30 pm; on Tuesday 6:30 pm to 8:45 pm)

Thursday - Saturday
Lunch (12 noon to 2 pm)

Dinner (6:30 pm to 8:45 pm)

Lunch (12 noon to 2:30 pm)
Dinner closed

Closed Wednesdays, Sunday evenings, bank holiday evenings, Christmas Day evening and Boxing Day.

Opening Hours Update: 

Closed on Saturday, 30th June, lunch time for a private party.

NB! No children under 12 y.o.


The Oxford Arms is an award-winning XIX century dining pub in Oxfordshire run by chef patron Bryn Jones since 2003.

We serve good, honest food with a minimum of fuss.

Our real log fire will keep you warm in winter and our beautiful garden patio will keep you cool during hot summer days.

You will be looked after from the moment you arrive to the moment you leave.


The Oxford Arms
Troy Lane

Phone : +44(0)1869 350208

Email :

Web :

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